1. Donnelly Original Breakfast Sausage 454g (16oz) 5 Pack

  • 5 Packs of Donnelly’s famous Irish Sausages made in the USA using Irish ingredients.
  • Perfect for an Irish style breakfast.
  • Work great on the BBQ.
  • This product cannot be shipped outside of the United States.

2. Old Wisconsin Premium Summer Sausage, 100% Natural High-Quality Meat, Charcuterie, Ready to Eat, High Protein, Low Carb, Keto, Gluten Free, Beef Flavor, 16 Ounce

  • OLD WISCONSIN Beef Summer Sausage is made from 100% natural high-quality meat and spices
  • No MSG, gluten free and high in protein
  • Summer sausage is a great as a snack, in gift baskets or added to your favorite recipes
  • OLD WISCONSIN Summer Sausages are made in the USA
  • Beef summer sausages are ready to eat and require no refrigeration: great for camping, hiking and other outdoor activities

3. MeatCrafters Cumberland Banger English Breakfast Pork Sausage, Minimally Processed, No Artificial Ingredients, 40oz (4-Pack, 20 Total Links)

  • CUMBERLAND RECIPE BANGER: English breakfast sausage made with gluten free breadcrumbs and applewood-smoked bacon.
  • ALL NATURAL MEAT: All of our products are made only with meats raised on an all-vegetarian diet, and without antibiotics or growth hormones
  • PRODUCED IN SMALL BATCHES: We use high quality meats, many locally sourced. We use the freshest spices, herbs and seasonal blends designed to bring out unique, complex, yet subtle flavors.
  • HOW TO COOK: The best and easiest way we have found is to thaw the sausages in the fridge overnight, or put the unopened frozen package in a bowl of cold tap water for 5-10 minutes. Once thawed, put the sausages in the oven at 350ºF, cook for 7 minutes on one side and then another 7 minutes after flipping the sausages over.
  • SAFELY SHIPPED: The insulated shippers, dry ice and ice packs that we use are not necessarily intended to keep the products frozen for their whole journey to you; just to keep them cold and always safe so that they don’t rise above a temperature where spoilage begins. Because we don’t use any chemical preservatives in our fresh sausages, they should be stored in the freezer until ready to cook. They will keep for about 5 days in the refrigerator after thawing.

4. Great British Vegan: Simple, plant-based recipes to cook the nation’s favourite dishes

5. Nuby Garden Fresh Mash N’ Feed Bowl with Spoon and Food Masher, Colors May Vary

  • Create fresh, healthy baby food for your from your home: Prep, mash, store, and feed – all from the same bowl
  • Includes food masher, long handle spoon, sealing lid, and mashing bowl. Bowl’s textured interior makes for efficient pureeing to ideal consistency for baby
  • Wash before initial use and after each subsequent use. Safe for microwave sterilization. Easy clean with warm water using mild soap. Rinse and dry thoroughly. Also safe for top rack of dishwasher.
  • Colors may vary. You will receive one of the following sets: White/Blue, Red/Green, or Teal/Green
  • 4 Months + / BPA Free / Dishwasher safe

6. Homemade Sausage: Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home

7. Hot for Food Vegan Comfort Classics: 101 Recipes to Feed Your Face [A Cookbook]

8. Frito-Lay Ultimate Snack Care Package, Variety Assortment of Chips, Cookies, Crackers & More, 40 Count

  • 40 count of your favorite Frito-Lay snacks perfect for any snacking occasion and great as a care package for a loved one.
  • Delight the taste buds of friends, family and co-workers with 40 of their favorite Frito lay snacks
  • The ultimate snack care package provides a variety of salty and sweet flavors, cookies, crackers, chips, popcorn, nuts and pretzels
  • Conveniently wrapped in individual servings so that you can eat it on the go or share with friends and family
  • Perfect as a care package for college bound students, military personnel, kids away at camp, office co-workers and much more

9. The Little Paris Kitchen: 120 Simple But Classic French Recipes

10. Paqui Carolina Reaper Madness One Chip Challenge Tortilla Chip

  • Try the World’s Hottest Chip made with the hottest chile pepper on the planet, the Carolina Reaper. Don’t say we didn’t warn you.
  • Do you dare take the #OneChipChallenge to earn your place on Paqui’s Wall of Infamy?
  • Contains No Artificial Ingredients, Flavors or Preservatives. Verfied NON GMO Project, Certified Gluten-Free and Certified.
  • Ingredients: Ground Corn, Canola Oil, Carolina Reaper Pepper, Ghost Pepper, Sea Salt, Chipotle Pepper, Yeast Extract
  • Manufactured in a completely nut & egg free facility.

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